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When Frank & Mary Weiker opened Dallas Deli over 20 years ago, their authentic Texas-style barbeque made Dallas Deli famous in this area. Since 2003 that tradition to cook low and slow with Texas-style dry rub has been maintained by the current owners, Sam and Kim Barnes. For succulent Texas-style barbeque, delicous side dishes and lucious, homemade desserts made from scratch, you're in the right place! Thanks for joining us partner!