Here is a slice of suburban serendipity. At Checkers Pizza and Ribs we use only the freshest ingredients. We hand spin our dough, we use our family's specially blended sauce recipe and 100% Grande natural whole milk mozzarella. "The finest ingredients money can buy." Our Ribs are cooked to a mahogany brown that produces a wonderful crunchy crust on the outside, with no hint of black char that produces a bitter flavor, which you often find on the ends or edges of ribs even at the best places. Left un-sauced the ribs smell like bacon, the sauce is vinegary and slightly sweet, more important it does not over power the crusty, meaty flavor of the ribs themselves. Checkers also offers vegetarian options. Visit us today and discover for yourself why Checkers Pizza and Ribs is the "Best Pizza of Santa Clara Valley," Metro Magazine and Eye San Jose.